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Tokyo Sushi Night: December 8th, 2009

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Last Updated on Saturday, 12 December 2009 03:35

Chef Ando invites you to our TOKYO SUSHI NIGHT at BENKAY! This is a reservation only special event. Chef Ando will create a multi-course autumn menu featuring traditional style sushi with a contemporary touch The cost of this event is $70 per person. Please make reservations by December 3rd, 2009 by calling 207.773.5555. The event will begin at 6:30 PM Est (subject to change slightly, so please check back frequently).


Fish of the Day

Super Toro(Bluefin Tuna),Tai Snapper, Anago,Scottish Salmon, Saba (Japanese Mckerel), Hiramasa,Kinmedai(Alfonsino), Kohada, Kuromutsu(Japanese Cod),

Matuskawa-karei (Japanese Flounder), Aji (Horse Mckerel), Scallop( From Hokkaido),

 

At Benkay Japanese Restaurant and Sushi Bar we pride ourselves in serving the freshest ingredients to our customers.  In addition to our fresh menu items (including tuna, salmon, whitefish, eel, roe, uni, and many other delicious items) we work hard to get special pieces of rare items like Toro.

 

 

Daily Specials

Osaka Oyster Lightly pan fried oyster in tempura sauce

Omakase 14 pieces of Nigiri sushi, daily fresh fish choiced by chef Ando and prepair Benkay style
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Specials & Announcements

Website Maintenance

We are undergoing a minor facelift to our website.  This site is currently in a temporary location; it will be moved over to http://www.sushiman.com shortly.

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Business Hours

Lunch: Mon-Fri 11:30am to 2:00pm, Sat & Sun 12:00pm to 3:00pm ** new for 2010!
Dinner:   Mon-Thu 5:00pm-9:30pm, Fri-Sat 5:00pm-Close, Sun 5:00pm - 9:00pm.